Sunday, July 6, 2008

darjeeling




Darjeeling is internationally famous for its tea industry and the Darjeeling Himalayan Railway, a UNESCO World Heritage Site. The tea plantations date back to the mid 19th century as part of a British development of the area. The tea growers of the area developed distinctive hybrids of black tea and fermenting techniques, with many blends considered among the world's finest.[1] The Darjeeling Himalayan Railway connecting the town with the plains was declared a World Heritage Site in 1999 and is one of the few steam engines still in service in India.

Darjeeling has several British-style public schools, which attract students from many parts of India and neighbouring countries. The town, along with neighbouring Kalimpong was a major center for the demand of a separate Gorkhaland state in the 1980s, the democratic movement for a separate state has begun again, this time without any accompanying violence. In recent years the town's fragile ecology is threatened by a rising demand for environmental resources, stemming from growing tourist traffic and poorly planned urbanisation.

History
Main article: History of Darjeeling

The history of Darjeeling is intertwined with that of Nepal, Bhutan, Sikkim and Bengal. Until the early 19th century, the area around Darjeeling was ruled intermittently by the kingdoms of Nepal and Sikkim,[2] with settlement consisting of a few villages of Lepcha woodspeople.[3] In 1828, a delegation of British East India Company officials on their way to Sikkim stayed in Darjeeling and decided that the region was a suitable site for a sanatorium for British soldiers.[4][dead link][5] The Company negotiated a lease of the area from the Chogyal of Sikkim in 1835.[2] Arthur Campbell, a surgeon with the Company and Lieutenant Napier (later Lord Napier of Magdala) were given the responsibility to found a hill station there.
 
Darjeeling War Memorial

The British established experimental tea plantations in Darjeeling in 1841. The success of these experiments led to the development of tea estates all around the town in the second half of the 19th century.[6] Darjeeling was annexed by the British Indian Empire a few years after an incident of discord between Sikkim and the Company in 1849.[4] During this time, immigrants mainly from Nepal, were recruited to work at construction sites, tea gardens, and on other agriculture-related projects.[5] Scottish missionaries undertook the construction of schools and welfare centres for the British residents, laying the foundation for Darjeeling's high reputation as a centre of education. The opening of the Darjeeling Himalayan Railway in 1881 hastened the development of the region.[7] In 1898, Darjeeling was rocked by a major earthquake (known as the "Darjeeling disaster") that caused severe damage to the town and the native population.[8][9]
 
A woman selling vegetables at a market in Darjeeling

Under British rule, the Darjeeling area was initially a "Non-Regulation District" (a scheme of administration applicable to economically less advanced districts in the British Raj[10]) — acts and regulations of the British Raj did not automatically apply to the district in line with rest of the country. As a consequence of the 1905 Partition of Bengal, the area came under the jurisdiction of the Rajshahi division[11] and was placed in the newly created province of East Bengal and Assam. Later in 1919, the area was declared a "backward tract".[10] Darjeeling's elite residents were the British ruling class of the time, who visited Darjeeling every summer. An increasing number of well-to-do Indian residents of Kolkata (then Calcutta), affluent Maharajas of princely states and land-owning zamindars also began visiting Darjeeling.[12] The town continued to grow as a tourist destination, becoming known as the "Queen of the Hills".[13] The town did not see any significant political activity during the freedom struggle of India owing to its remote location and small population. However, there was a failed assassination attempt by revolutionaries on Sir John Anderson, the Governor of Bengal in the 1930s.[11]

After the independence of India in 1947, Darjeeling was merged with the state of West Bengal. The separate district of Darjeeling was established consisting of the hill towns of Darjeeling, Kurseong, Kalimpong and some parts of the Terai region. When the People's Republic of China annexed Tibet in 1950, thousands of Tibetan refugees settled across Darjeeling district. A diverse ethnic population gave rise to socio-economic tensions, and the demand for the creation of the separate states of Gorkhaland and Kamtapur along ethnic lines grew popular in the 1980s. The issues came to a head after a 40-day strike called by the Gorkha National Liberation Front, during which violence gripped the city, causing the state government to call in the Indian Army to restore order. Political tensions largely declined with the establishment of the Darjeeling Gorkha Hill Council under the chairmanship of Subash Gishing. The DGHC was given semi-autonomous powers to govern the district. Later its name was changed to "Darjeeling Gorkha Autonomous Hill Council" (DGAHC). Though Darjeeling is now peaceful, the issue of a separate state still lingers, supported by some political parties such as Gorkha Janmukti Morcha.

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Geography
 
Mount Kanchenjunga and Darjeeling seen from Tiger Hill.

Darjeeling is located at an average elevation of 6,982 ft (2,128 m)[14] in the Darjeeling Himalayan hill region on the Darjeeling-Jalapahar range that originates in the south from Ghum. The range is Y-shaped with the base resting at Katapahar and Jalapahar and two arms diverging north of Observatory Hill. The north-eastern arm dips suddenly and ends in the Lebong spur, while the north-western arm passes through North Point and ends in the valley near Tukver Tea Estate.[2]

Darjeeling is the main town of the Sadar subdivision and also the headquarters of the district. Most of the district, including the town of Darjeeling lies in the Shiwalik Hills (or Lower Himalaya). The soil is chiefly composed of sandstone and conglomerate formations, which are the solidified and upheaved detritus of the great range of Himalaya. However, the soil is often poorly consolidated (the permeable sediments of the region do not retain water between rains) and is not considered suitable for agriculture. The area has steep slopes and loose topsoil, leading to frequent landslides during the monsoons. According to the Bureau of Indian Standards, the town falls under seismic zone-IV, (on a scale of I to V, in order of increasing proneness to earthquakes) near the convergent boundary of the Indian and the Eurasian tectonic plates and is subject to frequent quakes. The hills are nestled within higher peaks and the snow-clad Himalayan ranges tower over the town in the distance. Mount Kanchenjunga (8,598 m or 28,208 ft) — the world's third-highest peak — is the most prominent peak visible. In days clear of clouds, Nepal's Mount Everest (29,035 ft or 8,850 m) can be seen.[15]

There are several tea plantations in the area. The town of Darjeeling and surrounding region face deforestation due to increasing demand for wood fuel and timber, as well as air pollution from increasing vehicular traffic.[16] Flora around Darjeeling includes temperate, deciduous forests of poplar, birch, oak, and elm as well as evergreen, coniferous trees of wet alpine. Dense evergreen forests lie around the town, where a wide variety of rare orchids are found. Lloyd's Botanical Garden preserves common and rare species of flora, while the Padmaja Naidu Himalayan Zoological Park is the only specialised zoo in the country conserving and breeding endangered Himalayan species.[17]

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Climate
 
Drizzling at Darjeeling

Darjeeling's temperate climate has five distinct seasons: spring, summer, autumn, winter, and the monsoons. Summers (lasting from May to June) are mild, with maximum temperatures rarely crossing 25 °C (77 °F). The monsoon season from June to September is characterised by intense torrential rains often causing landslides that block Darjeeling's land access to the rest of the country. In winter temperature averages 5–7 °C (41–44 °F),with lows around −2 °C (28.4 °F). Occasionally the temperatures drop below freezing; snowfalls are uncommon. During the monsoon and winter seasons, Darjeeling is often shrouded in mist and fog. The annual mean temperature is 12 °C (53 °F); monthly mean temperatures range from 5–17 °C (41–62 °F).[18] The highest temperature ever recorded in the district was 26.7 °C (80.1 °F) on 23 August 1957; the lowest-ever temperature recorded was −5 °C (23 °F) on 11 February 1905.[19] The average annual precipitation is 281.8 cm (110.9 in), with the highest incidence occurring in July (75.3 cm or 29.6 in)
Culture
Main article: Culture of Darjeeling
 
Colourful flags with Buddhist text around a Hindu temple. Such flags are believed to ward off evil spirits.
 
Tibetan Refugee Self Help Centre

Apart from the major religious festivals of Diwali, Christmas, Dussera, Holi etc., the diverse ethnic populace of the town celebrates several local festivals. The Lepchas and Bhutias celebrate new year in January, while Tibetans celebrate the new year (Losar) with "Devil Dance" in February–March. The Maghe sankranti, Ram Navami, Chotrul Duchen, Buddha Jayanti, the birthday of the Dalai Lama and Tendong Lho Rumfaat are some other festivals, some distinct to local culture and others shared with the rest of India, Nepal, Bhutan and Tibet. Darjeeling Carnival, initiated by a civil society movement known as The Darjeeling Initiative, is a ten day carnival held every year during the winter with the high quality portrayal of the rich musical and cultural heritage of Darjeeling Hills as its central theme.[28]

A popular food in Darjeeling is the momo, a steamed dumpling containing pork, beef and vegetables cooked in a doughy wrapping and served with watery soup. Wai-Wai is a packaged snack consisting of noodles which are eaten either dry or in soup form. Churpee, a kind of hard cheese made from cow's or yak's milk is sometimes chewed. A form of noodle called thukpa, served in soup form is also popular in Darjeeling. There are a large number of restaurants which offer a wide variety of traditional Indian, continental and Chinese cuisines to cater to the tourists. Tea is the most popular beverage, procured from the famed Darjeeling tea gardens, as well as coffee. Chhang is a local beer made from millet.

Colonial architecture characterises many buildings in Darjeeling; several mock Tudor residences, Gothic churches, the Raj Bhawan (Governor House), Planters' Club and various educational institutions are examples. Buddhist monasteries showcase the pagoda style architecture. Darjeeling is regarded as a centre of music and a niche for musicians and music admirers. Singing and playing musical instruments is a common pastime among the resident population, who take pride in the traditions and role of music in cultural life.[29] Western music is popular among the younger generation, and Darjeeling is a major centre of Nepali rock music. Cricket and football are the most popular sports in Darjeeling. An improvised form of ball made of rubber garters (called chungi) is often used for playing in the steep streets.

Some notable places to visit include the Tiger Hill, the zoo, monasteries and the tea gardens. The town attracts trekkers and sportsmen seeking to explore the Himalayas, serving as the starting point for climbing attempts on some Indian and Nepali peaks. Tenzing Norgay, one of the two men to first climb Mount Everest, spent most of his adult life in the Sherpa community in Darjeeling. His success provided the impetus to establish the Himalayan Mountaineering Institute in Darjeeling in 1954. In the Tibetan Refugee Self Help Center, Tibetan crafts like carpets, wood and leather work are displayed. Several monasteries like Ghum Monastery (8 km or 5 miles (8.0 km) from the town), Bhutia Busty monastery, Mag-Dhog Yolmowa preserve ancient Buddhist scripts.

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Education

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